Labels:text | black and white | font | paper | number | document OCR: Southwest Cap & Cork 6 Homebrew Supplies Catalog - 1994 Superbrew Dark MEE 110 4.0 16. 11.95 Scottish Lager (a traditional lager with a crisp and refreshing Superbrew English Bitter . . MEE 115 4.0 16. 11.95 taste) : . . MEG 165 4.0 16. 10.75 The Edme MEE 200 thru MEE 415: The extra malt extract in Scottish Heavy 80/'Ale (Sendand's best known real ale, these tins produce a beer of the highest quality and above avenige Has a distinctive dark red color and alcoholic strength. The kits range from Export Bitter with a start- multy flavor) Scottish Export Special 70/Ale (amber in color with a .. MEG 170 4.0 11. 10.75 ing gravity of 1.042 to Barley Wine to be consumed with care. 4.0 1b. Superbrew Gold tins, hopped with yeast and instructions. distinctive sharp tlaww} - . . .. . MEG 175 4.0 lb. 10.75 These will produce an above average alchohol level with a starting Scottish Pilsner Lager (formulated to reproduce the taste gnivity of 1.042 for the connoisseur. und consistancy of the stronger Export Litter MEE 200 4.5 1h. 12.75 European lagers) . . . ... .. .. MEG 180 4.016. 10.75 Export Lager MEE 205 4.5 1h. 12.75 7.0 th, Premium All Malt Extract tins packed with instructions Mild . MEE 210 4.5 1h. 12.75 This "All Malt" range takes you into the next step of homebrew- Yorkshire Bitter MEC 215 4.5 1h. 12.75 ing. No sugar required as the malt will ferment out to 4.5 . 5% hy Stout MEE 220 4.5 lb. 12.75 vol. Due to the use of "seenet extract, " they taste grent and are Barley Wine MEE 225 4.5 |6. 12.75 more filling. Give these 4-6 weeks to mature. Strong Ale MEE 230 4.5 th, 12.75 Bavwion Pilsner (conformring to the : Rheinheisgebot" Weizenbier . MEE 235 4.5 th. 12.75 of 1516) . . . . . . . . . MEG 200 8.0 1h, 18.95 4.0 lb. Brewcraft tins, hoppeed with yeast and instructions, Contains Bitter Ale (classic style of bitter with a lively smooth an extra sachet of hop extract to adjust the final bitterness, Excel- consistency, a subtle hoppy flavor and a marvelous, lent beer extniets for the experienced homebrewer. creamy head . . . . . . MEG 210 8.0 lb. 18.95 Traditional Bitter MEE 300 4.5 1h. 13.25 Irish Stout (blend of 3 types of malt, plus rousted harley · Pikner Lager MEE 310 4.5 lb. 13.25 to prixluce a dry Irish stout] . . . . MEG 220 8.0 lh 18.95 4.0 lb. Specialty tins, hopped with yeast and instructions. Chainman's Trophy Bitter (dark amher, full boxlied beer with a pronounced hup bite and arma . . MEG 230 8.0 1b. 18.95 Dogbolter (brewed commercially since 1979 at the finns Dortmunder Layer (slightly sweet, full Iuwred, cupper Conse and Firkin. A high quality colored treat) . . . . . MEG 240 8.0 1b. 18.95 copper colored ale) . . . . . MEE 400 4.5 1h. 13.95 These may be expensive, but they are used in place of 2 tin recipes, Bruces Bitter (another filmous Gouve and Firkin brew) MEE 405 4.5 1b. 13.95 JOHN BULL MALT EXTRACT (England) Arkells Premium Lager 3.3 1h. tin, packed with yeast & instructions. One of our top selling (continental Layer) MEE 410 4.5 1%x 13.95 brands und certainly one of the world leaders in extracts. Arkells Strong Bitter Licht {unhopped} MEJ 100 4.0 |h 9.75 (extra strength bitter) MEE 415 4.5 lb. 13.95 Amber (unhopped) MEJ 101 4.0 lb. 9.75 GEORDIE MALT EXTRACT (England) Dark (unhopped) . MEJ 102 4.0 th, 9.75 A leader in the British market. 3.3 1b. tin, packed with yeast & in- Hop Flavored: Light . MEJ 110 4.0 lb. 10.50 structions. Hop Flavored: Amber MEJ 111 4.0 1h. 10.50 Hop Flavored: Dark . MEJ 112 4.0 1b. 10.50 Lager (best selling beer, with the light American Beer (delicate in flavor European taste) . .. MEG 100 4.0 1b. 10.40 with a guld color . .. . . . . . . MEJ 120 4.0 1b. 10.50 Mild (traditionally low hopped and American Light (pale, straw color) . MEJ 130 4.0 lb. 10.50 slightly sweet) . MEG 105 4.01h. 10.40 Australian (tight in cukor with Bitter (most popular homebrew in England, a higher hop content) MEJ 140 4.0 lb. 10.50 well hopped for good bitterness) . . MEG 110 4.0 11. 10.40 Canadian Ale {gulden color, similar Scottish Export (well bopped beer with to Mulsen } MEJ 150 4.0 |b. 10.50 a distinctive aromatic flavour) . . . . MEG 115 4.0 lb. 10.40 English Ale (amber in color, plenty Yorkshire Bitter (creamy and full, evocative of hups} . MEJ 160 4,0 lb 10.50 of the Yorkshire Dales) . . . .... MEG 125 4.0 1h. 10.40 Lager (goklen in color, very happy) MEJ 170 4.0 lh. 10.50 GLENBREW MALT EXTRACT (Scotland) Pilsner (light in color, but not in txkly) MEJ 180 4.0 lh. 10.50 Some of the most interesting beer we have to offer, these are pou- Stout (rich dark beer with plenty of duced in Scotland froan a blend of the finest malted harley and cun- character) MEJ 190 4.0 lh. 10.50 tains no artificial coloring, flavoring, or perservalives. JOHN BULL MALT EXTRACT (England) 3.3 lb. tin with instructions (the following 3 tins require separate 4.0 lb, lin, packed with yeast & instructions. yeast purchuse . BY 100 thru BY 112). Lager . MEJ 200 4.5 |b. 12.25 Light (unhopped) MEG 150 4.0 1b. 9.95 Traditional Bitter (standard ptb Amber (unhopped) MEG 151 4.0 1h. 9.95 hitter) . MEJ 210 4.5 lb. 12.25 Dark (unhopped) MEG 152 4.0 |b. 9.95 Export Pilsner (light in color and full 3.3 lb. tin with yeast and instructions. MEJ 220 4.5 1h, 12.25 Scottish Bitter (light amber in color with just the right hop Barley Wine MEJ 230 4.5 1h. 12.25 bulunce) . . MEG 160 4.0 1h. 10.75
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